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Old 01-09-2013, 10:19 PM   #1
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Join Date: May 2011
Location: St. Louis, MO
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Default Coffee Stout Kit

I bought Midwest's extract Coffee stout kit, & wondered if anyone had brewed it before & your thoughts. For those unfamiliar, here's the gist of it:

5 gallon
Steep 8 oz chocolate malt, 4 oz flaked barley, 4 oz Caramel 60L, 4 oz Roasted barley for 30 min.

6 lb dark LME
Boil .5 oz challenger hops (AA 6.7%) 60 min
Boil 1 oz tettnanger hops (AA 4.1%) final 2 min

Primary 5-7 days, secondary with a pot of freshly brewed coffee for 4-5 days.

Bottle & Enjoy!

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