PrairieDawg
Well-Known Member
Just finished the clean up from a brew day.
My first 5 gallon all grain(BIAB)
Took an Amber Wheat recipe that I had done a 3 gallon batch of, and changed the hops to that of a Hoppy Wheat Ale.
Used the Wyeast 1056 American Ale.
Hallertauer, Cascade and Centennial hops.
My first 5 gallon all grain(BIAB)
Took an Amber Wheat recipe that I had done a 3 gallon batch of, and changed the hops to that of a Hoppy Wheat Ale.
Used the Wyeast 1056 American Ale.
Hallertauer, Cascade and Centennial hops.