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Old 10-04-2011, 08:14 PM   #1
Sirgallahad
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Oct 2011
North Miami, FL
Posts: 1


Hey guys!

I have been interested in brewing for a while, and I might have my first opportunity at brewing in larger quantity if I can receive the investment from my friend's company and the proper licensing soon (both should be completed in a few weeks). Now that I'm getting ready to be able to sell my beer, I need to find better equipment to brew more than a standard Mr.Beer set. If anyone knows any sites that are good to look at (I'm looking namely for quality of product, but also price and reliability, too), I'd appreciate a point in the right direction of buying better equipment. Thanks!

 
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Old 10-04-2011, 08:20 PM   #2
Zen_Brew
 
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May 2009
Seattle
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Are you saying you are making a jump from Mr Beer right to professional brewer?
That is a bold leap. Congratulations on your opportunity. Here is a link to a classified board for professional brewery equipment. http://probrewer.com/vbulletin/forum...php?forumid=26

If that is larger than you are looking for you can look up the Sabco and Brew Magic systems, as well as watching classifieds are this and other active brewing forums.
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Old 10-04-2011, 08:26 PM   #3
malweth
 
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Nov 2010
Wakefield, RI
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Awesome!
Good luck with the investors and putting it all together. It sounds like a huge undertaking.
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[Carboy #1] "Oud Renard Rood" Flanders Red
[Carboy #2] Whitewood 12 Abt
[Carboy #3] Opus Mosaic Brown

[On Tap (Keg)]
(L) Shut De Do (Belgian Golden Strong / Tripel)
(R)
(on deck) Pineapple Wine
(on deck) Russian Imperial Stout (1 year aged)

 
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Old 10-05-2011, 12:50 AM   #4
upperNY01brewer
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Mar 2010
Hamlin, NY
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Really ?

 
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Old 10-05-2011, 02:37 AM   #5
ziggy13
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Jun 2009
PA
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I wish you only the best but I might suggest getting a little bit more experience under your belt before you start trying to sell beer. We have 30 batches under our belt and I would not quite yet feel comfortable marketing my beer professionally.

If you're serious though I would invest in 3 stainless kegs. 1 for a brew pot, 1 for a mash tun and 1 for a hot liquor tank. You'll need some propane burners and tanks as well as a false bottom, 3 ball valves, a 50 foot stainless or copper wort chiller, a bunch of carboys and various other stuff. Then you'll need a co2 tank, a regulator and a bunch of kegs. Since you've already got some Mr. Beer experience, why not jump right into all grain?

 
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