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Old 07-16-2010, 04:36 AM   #1
MrVagabond
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Oct 2009
San Luis Obispo
Posts: 94
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I was planning on brewing a beer that calls for 1 lbs 8.0 oz of Caramel Malt - 30L (Briess). However, my LHBS doesn't carry any. Would an equal amount of Caramel 20L and 40L be a decent substitution?

 
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Old 07-16-2010, 04:39 AM   #2
Edcculus
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Jun 2007
Greenville, SC
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Unfortunately, that doesn't quite work, but you will be completely fine just using C20 or C40. I may be wrong, but I can't remember ever seeing anyone who sells C30...

 
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Old 07-16-2010, 04:42 AM   #3
g-nome
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May 2010
denver
Posts: 43

Mixing the two in equal amounts is as good as any other solution, but I would probably just go with either 20L or 40L, the difference is not that great in color or flavor. Don't sweat it, your beer will never be the same twice anyway (well, for most of us without automated or computer controlled brew and fermentation rigs...and even then).

I personally like the effects of more/darker crystal malt, so it would be 40L (or more likely 80L) for me.

It will be delicious....and you can use the other one next time.

 
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Old 07-16-2010, 04:59 AM   #5
MrVagabond
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Oct 2009
San Luis Obispo
Posts: 94
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I happened to find some at Rebel Brewer online, but couldn't find it anywhere else. Even the guy from my LHBS didn't really know if they could get any, but checked with his distributor and realized he can order it too.

I'll probably just end up going with the 40L. A bit of a darker color won't throw things off that much. Thanks for the tips!

 
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Old 07-16-2010, 05:56 AM   #6
jppostKW
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Jan 2009
Englewood CO
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you will be fine with the 40L i have seen a recipe with issues finding 50L and the 40 60 mix was recommended multiple times maybe a BM recipe?
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