Spike Brewing Giveaway - New v3 Kettle

Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Anyone ever had or tried to make Algarrobina Beer from Peru?
Thread Tools
Old 11-04-2009, 05:54 PM   #1
Feedback Score: 0 reviews
Join Date: Jun 2009
Location: Columbus, OH
Posts: 22
Default Anyone ever had or tried to make Algarrobina Beer from Peru?

I stumbled across an article that mentioned using Algarrobina extract from the seed pods of the Huarango tree. It is mentioned here as tasting fairly good and interesting. I was wondering if anyone on here has experimented with it.
I found it for sale in the US on this site here: http://www.amigofoods.com/al16oz.htm...FR9N5Qodd3IAMQ
And I have inquired as to the volume measurements, since I am not sure if 500 grs is grams as I would assume.

Primary 1 (5-gal): #4 Unnamed DIPA
Primary 2 (5-gal): Clean
Primary 3 (5-gal): #3 Big Mama Barleywine clone
Primary 4 (7.5-gal): #5 Razin' d'Terre (Raison D'etre mod)

Secondary 1: Empty
Secondary 2: Empty

#1 Backjump Belgian Wheat
#2 Hoppy Slap DIPA, dryhopped with Simcoe 6.4% ABV

Yeah, I'm just getting started, but I come correct.
Geoffington is offline
Reply With Quote

Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
How to make a BMC beer FenMan Beginners Beer Brewing Forum 53 06-26-2009 04:04 AM
N/A Beer, how to make it non (N/A)? mochaman340 General Techniques 12 03-14-2008 04:43 PM
Help make my first beer! vlado_skopsko Beginners Beer Brewing Forum 5 10-24-2007 05:51 PM
How to make beer from non-alchoholic beer (living in Libya) segge General Techniques 8 08-22-2007 05:14 PM

Forum Jump