Why beer gods? WHY?!?

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funkstrman

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This is my BIPA puking about 12 oz down the drain.

See title and attached photos.

image-2554161192.jpg


image-679350385.jpg
 
Over carbed i see. I learned an important lesson with a Summer IPA. I was bottling only half the batch so i cut the amount of priming sugar in half. Apparently i didn't measure correctly because they were all waaaaaay over carbed. Foamed like crazy. I actually didn't loose that much though. I would set the bottle in a bowl, open, let sit for 10-15 minutes and pour. Turned out ok. Cold bottle chilled glass no huge loses.
 
Well the half bottle I got to drink was awesome! I think I'll put the next one in a big bowl and see if I can catch more of it, thanks static.

Oh and I'll be sure to grow a little facial hair for next brew/bottle day!
 
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