Goose Island Green Line clone recipe?

Goose Island makes an amazing APA called Green Line. It's only available on draft and in Chicago. That really limits the amount of homebrewers that have had the opportunity to try it and hence attempt a clone. If you happen to know of any site or person who has attempted it and have a recipe please let me know, I'd be excited to try it.

I agree! I really like Green Line, had it for the first time this summer at a concert in Millenium Park. Here's info from the Goose Island website http://www.gooseisland.com/pages/green_line_pale_ale/93.php

Recipe Information
Style: American Pale Ale
Alcohol by Volume: 5.0%
International Bitterness Units: 30
Color: Wildflower Honey
Hops: Amarillo, Liberty, Columbus, Simcoe
Malt: Pale

I tried this beer at Fedoras in Chicago in the middle of a St. Patty's Day pub crawl. I instantly fell in love, and then my heart broke when I found out it is only available on draft in the city for a limited time I believe.

I'm heading down into the city this Friday for an all day drink session in Wrigleville for the Cub's opening day and will be celebrating this beer yet again!

I really enjoy this every time I'm downtown!

Would like to try to clone this one!

There's a few good recipes on here. I emailed GI and got some basic info back, and Rifraf has brewed it and gotten very close, IIRC.

https://www.homebrewtalk.com/f39/al...on-help-goose-island-green-line-clone-301860/

I'm not sure if my LHBS carries a Pale Ale Malt that would work. This is what they have, can someone tell me if any of these would be close? Thanks!

GOLDEN PROMISE, 2.3L - 3.0L, THOMAS FAWCETT & SONS. A Plae Ale base malt, grown in Scotland. Produces a sweet, mellow wort. Excellent for general brewing and distilling.
ENGLISH PALE. Maris Otter 2-row, 4L, low protein, well modified, low D.P..
BELGIAN EXPORT PALE. 2-row, 4L, well modified, 10% low Total protein, 4% Soluble protein, low D.P..
GAMBRINUS ESB PALE. 2-row Harrington, well modified, 3L, 10.9% low Total protein, 5% Soluble protein, high, 120 D.P..
BRIESS 6-ROW. Mid-western, high D.P..
GREAT WESTERN 2-ROW. 3L, 50% Klages/50% Harrington, low protein, high D.P..
GERMAN PILSNER 2-ROW. 3L, 11% low Total protein, 4.4% Soluble protein, moderate D.P..
BELGIAN PILSNER 2-ROW. 2L, 10% low Total protein, 4% Soluble protein, moderate D.P..
GAMBRINUS PALE 2-ROW. 3L, 100% Harrington, 10.9% low Total protein, 5% Soluble protein, 120 high D.P..
ASHBURNE MILD. Well suited for mild ale beers for color and maltiness. Imparts smooth sweet flavor while also adding a full malty flavor. 86 D.P.