I am unsure what/how much to use in my bottling. I currently have 3 GF gallon batches in which rice solids and sorghum were used. PLEASE HELP!
Wait, hang on...
Do you have 3 One gallon batches?
Or a 3 gallon batch?
The previous math of just under 1/2 cup of corn sugar would be the total for bottling 3 gallons of beer.
Also...maybe consider measuring by weight, not volume...just because
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