Perhaps I have overlooked it in all my reading, but...
I bottled some wine, cleaned out the carboy, then put the cleaning solution back in the carboy made sure it was all contacted and drained it into a cup overnight. Once it was dry, I put a carboy cap on it.
Is it safe to use next time, or should I sterilize right before I need it again?
(I dunno, just looked like fun!)
I bottled some wine, cleaned out the carboy, then put the cleaning solution back in the carboy made sure it was all contacted and drained it into a cup overnight. Once it was dry, I put a carboy cap on it.
Is it safe to use next time, or should I sterilize right before I need it again?
(I dunno, just looked like fun!)