ifearnothing0
Well-Known Member
- Joined
- Feb 11, 2012
- Messages
- 208
- Reaction score
- 7
****ing blows !!! This **** taste like some nasty fortified wine !
I heard if you let it sit for a year it will mellow out.
And by then most of the hop flavor/aroma will have faded. I guess I just don't get the point... Haven't tried it though, I just can't bring myself to pay $8 for a 12oz.
$15 for a 12 oz where I live.
You have to first understand and except that it is not an IPA. Not even close. No real defined hop character. Having realized this, I really enjoyed my second one. It is sort an American Barleywine or something. Not an IPA by any stretch.
And by then most of the hop flavor/aroma will have faded. I guess I just don't get the point... Haven't tried it though, I just can't bring myself to pay $8 for a 12oz.
Not even close to true. I've had a 3 yr old 120minute, and the hops were definitely still there. Have you ever seen it made? It's practically hop soup. That kinda quantity doesn't "fade".
Like I said I've never tried it so I certainly can't disagree with you
The first one I had I was pissed. I was expecting this crazy IPA on crack. You have to first understand and except that it is not an IPA. Not even close. No real defined hop character. Having realized this, I really enjoyed my second one. It is sort an American Barleywine or something. Not an IPA by any stretch.
Enter your email address to join: