I've been wanting to get an old fridge strictly to control temps for fermenting my 5 gallon batches and I came across this
http://www.homebrewstuff.com/servlet/the-238/Analog-Temperature-Controller/Detail
I am not a technical guy and know very little about this kind of stuff, but according to the description it's supposed to be as easy as plugging the frdige into the controller, then controller into the wall, put the probe in the fridge and set your temp.. My question is, is this really that easy? Can this unit actually make the fridge run warmer (say 65 degrees F) than what it was designed to do? How do they work?
Thanks guys.. I know this is a dumb question, but I have no idea how these things works.. I just know I want one!
http://www.homebrewstuff.com/servlet/the-238/Analog-Temperature-Controller/Detail
I am not a technical guy and know very little about this kind of stuff, but according to the description it's supposed to be as easy as plugging the frdige into the controller, then controller into the wall, put the probe in the fridge and set your temp.. My question is, is this really that easy? Can this unit actually make the fridge run warmer (say 65 degrees F) than what it was designed to do? How do they work?
Thanks guys.. I know this is a dumb question, but I have no idea how these things works.. I just know I want one!