I am about to brew a cucumber ale. I was going to use hallertu. I was thinking of trying mosaic. Do you think it would be over wheeling to the cucumber notes?
I grow cucumbers every year in the garden, make my own pickles, love a good cucumber salad, enjoy em in a vinegar wash ah la fresh pickles, and just eat em raw.
Cucumber beer I don't know about... sounds interesting and can't be any worse than some ideas out there! I too wanna hear the plan!
I made a cumcumber mint saison with 3 large cukes chopped and racked into a secondary. The cucumber came through more than I couldve hoped. I didnt use much hops though
I made a cumcumber mint saison with 3 large cukes chopped and racked into a secondary. The cucumber came through more than I couldve hoped. I didnt use much hops though
hmmm
nice.
This is definitely something for me to think about. I think I might have to test a small batch because I'm just so intrigued at how it would taste.
I love how refreshing cucumbers are so to somehow get that to work in a beer would be great!