nootay
Well-Known Member
several questions here that i havent found.
do you guys have to modify your burners to sit a keggle on it? i have a regular, square turkey fryer. just wanted to make sure it would tip over.
Also, i mainly do 5 gallon batches, would a keggle still work alright? i would like to be able to do some 10 gallon batches in teh future, which is why im looking at keggle brewing.
does anyone have any instructions for making a burner stand? i have a few extra burners, but they dont have the stand, its just a burner and regulator.
sorry for the dumb questions!
thanks!
do you guys have to modify your burners to sit a keggle on it? i have a regular, square turkey fryer. just wanted to make sure it would tip over.
Also, i mainly do 5 gallon batches, would a keggle still work alright? i would like to be able to do some 10 gallon batches in teh future, which is why im looking at keggle brewing.
does anyone have any instructions for making a burner stand? i have a few extra burners, but they dont have the stand, its just a burner and regulator.
sorry for the dumb questions!
thanks!