My first sour beer - the CYBI Bam Biere clone has been on bugs for 4 months now, and I want to bottle it before it gets too funky.
Finished at 1.004, but still has a crazy pellicle.
What's the best way to bottle this thing? I'd like it farily highly carbonated, say around 3 volumes.. but I'm thinking I should bottle at 2.5 volumes since the bugs will continue to work.
What to do about the pellicle? Do you cold crash it?
Finished at 1.004, but still has a crazy pellicle.
What's the best way to bottle this thing? I'd like it farily highly carbonated, say around 3 volumes.. but I'm thinking I should bottle at 2.5 volumes since the bugs will continue to work.
What to do about the pellicle? Do you cold crash it?