LOL!
As I sit here trying to finish off the last 2 glasses of Carlo Rossi Burgundy (I typically use it for cooking, but I want this jug for some mead I'm going to make tomorrow), I can't stand drinking this crap.
What do you do with it? Do you drink it? Cook with it? Clean with it? Pour it down the drain?
As I sit here trying to finish off the last 2 glasses of Carlo Rossi Burgundy (I typically use it for cooking, but I want this jug for some mead I'm going to make tomorrow), I can't stand drinking this crap.
What do you do with it? Do you drink it? Cook with it? Clean with it? Pour it down the drain?