killian
Well-Known Member
I have used palmers nomograph in the past but, some one posted different results using beersmith.
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So now Im wondering what every one else is using.
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So now Im wondering what every one else is using.
ohiobrewtus said:Are you talking about adding it directly to each bottle or boiling it with water and adding siphoning on top of it to the bottling bucket?
I boil and siphon, and use 4 oz almost universally for all styles. There are a few exceptions, but 90% of the time it's 4 oz.
McKBrew said:The carb. calculator in my previous post will adjust for different size batches.
Edit: I fixed the original link so it works right.
I like that calculator thanks for the replyMcKBrew said:
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