TheBeerLife
New Member
I'm a new to forums, as well as, homebrewing which I throughly enjoy!! First batch (American EPA) turned out pretty good, with real hoppy aromatics. I hope it will begin to mellow out as it 'ages'.
My second batch (New Castle clone) has been in the secondary carboy fermenter for about 5 days, I have noticed that there are some small white spots floating atop of the beer, could this be mold?? The batch started out at a pretty high gravity 1.060 with a real vigorous first 3 days of fermentation - airlock popped of twice and I had to resort to a make-shift blow-off tube. Could it have become contaminated and now is molding??
Cheers!
My second batch (New Castle clone) has been in the secondary carboy fermenter for about 5 days, I have noticed that there are some small white spots floating atop of the beer, could this be mold?? The batch started out at a pretty high gravity 1.060 with a real vigorous first 3 days of fermentation - airlock popped of twice and I had to resort to a make-shift blow-off tube. Could it have become contaminated and now is molding??
Cheers!