C2H5OH
Well-Known Member
Problem: I have had some trouble getting my cider to "clear".
I've tried multiple rackings and aging.
Someone in a local brew shop said: "...because your cider was pasteurized it will NEVER clear."
Is that a true statement, or will pasteurized ciders clear as well?
Thanks for any input/advice.
I've tried multiple rackings and aging.
Someone in a local brew shop said: "...because your cider was pasteurized it will NEVER clear."
Is that a true statement, or will pasteurized ciders clear as well?
Thanks for any input/advice.