SSRider
Well-Known Member
Its warmer in Anchorage AK than it is here in WA. My beer llines froze on my kegs and the hefe and red froze solid. The Dead Guy is about 7.5% so its still slush. My shop is about 8 degrees so I can even work on my brewing setup. I went and picked up a sixer of New belgiums 2below. Its a right tasty brew and I think I may have to try a batch of it. As soon as it gets back into the 20's Im going to keep going on my single tier all grain setup.