beeramedic
Member
Hello to all, I boiled my first wort a couple of weeks ago in the kitchen. My wife says I can't do that anymore. Her comment, " the house smells like a brewery". My comment, "good, I must be doing something right". Anyway, you can figure out what her next comment was. My question is can I use the pot to my turkey fryer. I have washed it several times and used bleach, but I still smell peanut oil. will it effect my beer? Thanks, Beermedic