Just had an ESB hydrometer sample.
My first time with this.. Lagunitas is working their way up on my list of favorite breweries. Absolute malt bomb here but quite tasty.
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Nice!
I'm having my first WTF too - very malty but enough hop in the back to balance it out. Not a Sucks, but still a solid beer!
I thought you finished those the other night? Or did they re-stock?
Oatmeal Stout second runnings/Cragganmore 12 Hot Scotchy.
What's a scotchie?
Oatmeal Stout second runnings/Cragganmore 12 Hot Scotchy.
Oatmeal Stout second runnings/Cragganmore 12 Hot Scotchy.
Just googled hot scotchy...
There is no way this will not be included in every brew day from now until forever! I love this old school stuff!
xtian116 said:"Dirty" Honey Blonde
Just take you're favorite honey blonde recipe, and caramelize the honey on the stove, add it at 5 min. It changes EVERYTHING.
And I mean "burn" it. This is 3# in a 5 gallon batch. If you burn the honey, you get a totally different flavor.
Gotta make more of this!
bottlebomber said:Interesting. I've been gearing up to make a honey blonde. 3# is a lot. What's the ABV on that baby?
xtian116 said:It's only 6.3%, caramelizing the honey changes some of the sugars so they're not fermentable . You end up with a "toffee" flavor, but not too sweet.
Slow afternoon on HBT
Trying to keep the bad gremlins from ruining my raisin bread.
Ill let them ruin my palate
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