You think you prepare yourself by running the process in your mind a hundred times and weird things still happen.
Of course, I did the basic sanitizing, the bottling bucket with spigot, the PET bottles and caps, the racking canes and tubing.
I boiled the priming water, mixed in sugar, returned to boil, cooled to 70dF and dumped it into the bucket.
To siphon out of my secondary, I've been using the carboy cap method. The first problem was that there was still a little iodaphor solution in my tubing which I managed to dump on top of my priming sugar solution. At that moment I had to decide if I think it was enough to kill all the yeast in my brew or not. I decided it would probably be OK (maybe 1/2 cup of diluted iodaphor made it in).
The second problem is that my tubing, after soaking in warm sanitizing solution, softened up and was making a horrible seal on my racking canes. Every time I tried starting a siphon, it would suck air at this joint. This continued even after I put a hose clamp on it. Through all this, I ended up blowing into the carboy about 12 times which I feel really opened up a good chance for infection.
Finally, since the flow kept stopping, I never really got a nice swirling in the bucket to mix the sugar in. Hopefully the gentle stirring afterwards will get me to have even carbonation.
I hope batch #2 goes smoother.
Of course, I did the basic sanitizing, the bottling bucket with spigot, the PET bottles and caps, the racking canes and tubing.
I boiled the priming water, mixed in sugar, returned to boil, cooled to 70dF and dumped it into the bucket.
To siphon out of my secondary, I've been using the carboy cap method. The first problem was that there was still a little iodaphor solution in my tubing which I managed to dump on top of my priming sugar solution. At that moment I had to decide if I think it was enough to kill all the yeast in my brew or not. I decided it would probably be OK (maybe 1/2 cup of diluted iodaphor made it in).
The second problem is that my tubing, after soaking in warm sanitizing solution, softened up and was making a horrible seal on my racking canes. Every time I tried starting a siphon, it would suck air at this joint. This continued even after I put a hose clamp on it. Through all this, I ended up blowing into the carboy about 12 times which I feel really opened up a good chance for infection.
Finally, since the flow kept stopping, I never really got a nice swirling in the bucket to mix the sugar in. Hopefully the gentle stirring afterwards will get me to have even carbonation.
I hope batch #2 goes smoother.