chefchris
Well-Known Member
Anybody have experience with WLP004 in an APA? Just washed some this week. I also thought about going with Dry English Ale.
4.00 lb Pale Malt, Maris Otter 2.00 lb Vienna Malt
1.00 lb White Wheat Malt
0.50 lb Caramel/Crystal Malt - 40L
0.50 oz Magnum [14.00 %] (60 min) Hops 28.5 IBU
1.50 oz Cascade [5.50 %] (20 min) Hops 11.3 IBU
1.50 oz Centennial [10.00 %] (20 min) Hops 20.6 IBU
4.00 lb Pale Malt, Maris Otter 2.00 lb Vienna Malt
1.00 lb White Wheat Malt
0.50 lb Caramel/Crystal Malt - 40L
0.50 oz Magnum [14.00 %] (60 min) Hops 28.5 IBU
1.50 oz Cascade [5.50 %] (20 min) Hops 11.3 IBU
1.50 oz Centennial [10.00 %] (20 min) Hops 20.6 IBU