OK finally finished my fermentation chamber. Here are some pic's
I'ts about 34" by 29" which gives me enuff room for 2 6.5 gallon carboys and 14 - 2 liter bottles of ice. I only hvae 8 in it right now and it's holding 60 degrees like a champ, thats about 15 - 20 degrees below ambient temp. I
ll probably be looking at changing out ice every 3 days. The light I have added to know when the fan is running still needs work I'll run over to Science and Surplus today to see if I can get something else to work. Right now my little 6.2 volt bulbs burn out in about 5 minutes while I use a 12 volt system.
I gotta do something about all the freeking pink
She's closed up and hard at work keeping my yeasties at a nice 60 degrees
The inside with yeasties working my cider for me
Thermostat and fan . . . no I'm not a electrition ,,l,, >.< ,,l,,
I'ts about 34" by 29" which gives me enuff room for 2 6.5 gallon carboys and 14 - 2 liter bottles of ice. I only hvae 8 in it right now and it's holding 60 degrees like a champ, thats about 15 - 20 degrees below ambient temp. I
ll probably be looking at changing out ice every 3 days. The light I have added to know when the fan is running still needs work I'll run over to Science and Surplus today to see if I can get something else to work. Right now my little 6.2 volt bulbs burn out in about 5 minutes while I use a 12 volt system.
I gotta do something about all the freeking pink
She's closed up and hard at work keeping my yeasties at a nice 60 degrees
The inside with yeasties working my cider for me
Thermostat and fan . . . no I'm not a electrition ,,l,, >.< ,,l,,