Okay, I'm almost 2 months in and I think I'm about ready to bottle? My question is, do I add anything to if first, such as campden or pot. sorbate? I'm not sure how sweet this stuff is now, but if I do want to sweeten is it difficult? As far as bottles go, are traditional wine bottles fine? Or maybe 375ml ones?
Basically any info from those who have bottled this stuff and their methods etc. would be much appreciated.
Thanks
Eddy
Basically any info from those who have bottled this stuff and their methods etc. would be much appreciated.
Thanks
Eddy