mixing sugar with the beer..

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mandal

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I am going to bottle my beer tomorrow, so i have a question about carbonation.

When i have added the sugarwater in the bottling bucket, and i have used the siphon with a flexi hose and layed the flexi hose in a cirkle to mix the beer and sugarwater in the bottling bucket.
Do i stir the beer gently with the siphon to mix the priming sugar and beer propably, or is it enough to just have the flexi hose in a circle in the bottling bucket?

The reason i ask is because i am little worry about getting to much air in my beer..
 
I have personally never stirred while I bottled. I just made sure that the beer was flowing in with a circular motion. I have never had and carbonation differences within batches
 
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