Why, shucks -- you're welcome.
Yes, that's a good reference source. You really can't go wrong with Cornell's stuff.
I tap maples and make syrup; long story(ies) for some other time, though.
I have to agree with my sister that the recipe that I used did indeed taste like a really nice Sauvignon Blanc. A friend wanted to put her assessment to the test and so went out and got a bottle of it, I'll see if the bottle is still here or not and get the label info (I shamelessly snag every decent empty bottle I can!). Anyways, while there were subtle differences, all of us actually preferred the apple/maple (I still just call it Apfelfein) over the grape wine. I'll see if I can gather my notes on this one. I have a feeling, from the way it turned out, that I strayed rather far from the original recipe.
Also, I always use fresh/pasteurized cider. My in-laws own several orchards (family discount!), some not too far from you if you're in the Hinsdale near Mattydale. Otherwise there's another Hinsdale with which I'm not familiar. But if so, you've got a wealth of information to be had for free at the Syracuse Farmer's Market, especially the Saturday one. There are a few LHBS vendors usually there, also Hyman Smith's (not just coffee, although theirs is GREAT!!!) has a limited selection of wine and beer inventory but the've got some serious equipment in stock. Love that place. Anyways, chat up some of the decent vendors and they can be a big help.
One other consideration is to have no fear of going with a 5, 6, or even 7-gallon batch if you've got the carboy(s) for it. While 30+ bottles may seem overwhelming or intimidating, it's not; and, you won't really have to worry about where to store it, trust me. Once the word is out, you'll find that you rarely have enough, if any, left for YOU. No joke, I love my hefeweitzens dearly, but I hardly can keep any around for us considering how much my father clamors for it. It's a huge compliment, though - he loves every type of wine I've made, and beer, and mead.... It's actually quite an honor to be able to give it to him. BUT, it goes fast!!! So think ahead, and think: "PIPELINE."
Welcome to HBT, stick around, and keep us posted!
- Tim