Water Temp for AG question

Makeyermark · Jun 7, 2009

I added grain, stirred and thought I had my temp around 155, recipie calls for 152. Its about 10 mins until it should be done and the temp is still hovering around 155 - 156 degrees F. Is this ok, or will the higher temp screw me up?

The Pol · Jun 7, 2009

SLIGHTLY maltier beer, higher FG... but that isnt bad.

schweaty · Jun 7, 2009

Yeah, what Pol said. What is the recipe?

Makeyermark · Jun 7, 2009

thanks guys. It's the Haus Pale Ale that I found on the recipies page. Gotta mash out real quick, be right back.

mrk305 · Jun 7, 2009

Lots of HBT'rs are making their first all grain batch this weekend.

Makeyermark · Jun 7, 2009

Guessing im gonna get a nice boil over. I only have about 4 inches of space between the wort and the rim of my kettle. This should be fun

Water Temp for AG question

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Water Temp for AG question

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

Makeyermark

Well-Known Member

The Pol

Well-Known Member

schweaty

Doe Re Mi Beer

Makeyermark

Well-Known Member

mrk305

Beer Dude in the Sunset

Makeyermark

Well-Known Member

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