Fadeux
Well-Known Member
Anyone tried the recipe from the book "Extreme Brewing" Blood Orange Hefeweizen? It sounds like it would be really good, but the only place I can find blood oranges right now is from the other side of the country, and its going to cost me close to 50 bucks to get a dozen of them where I live. So I would like to know if anyone has tried this recipe, and how it turned out. Thanks in advance!