stungry
Member
I just finished up my first batch, and will be brewing a second today. This is for down the road, so I can drink enough beer to have bottles in a few weeks.
On my last batch I bottled in 22oz bottles first, and then to 12oz bottles when I ran out. Some, but not all, of the 22oz bottles were sweeter than the 12oz bottles. I suspect that this is just because I didn't mix the priming sugar well enough in the bottling bucket before bottling and that the first ones out got most of the sugar.
I think I'm lucky I didn't have any bombs.
Any thoughts?
On my last batch I bottled in 22oz bottles first, and then to 12oz bottles when I ran out. Some, but not all, of the 22oz bottles were sweeter than the 12oz bottles. I suspect that this is just because I didn't mix the priming sugar well enough in the bottling bucket before bottling and that the first ones out got most of the sugar.
I think I'm lucky I didn't have any bombs.
Any thoughts?