Crusty connectors

Hey guys.

Have had our 4 tap Keezer up and running for a few months now. After a while we started to get a build up of a blue green covering on our connectors.







It almost looks like a penny thats been sitting out in the elements too long but we bought what was supposed to be stainless steel. We do have some condensation in our Keezer but I just haven't found a good way to seal of our gas line/temp probe inlet through the collar. Our temp is set around 38 degrees.

Is there a chance that the condensation is causing the corrosion? If so what would be the best way to seal off the gas inlet through our wood collar?

Thanks for any help.

Cheers.

I'd say the corrosion is from the moisture. I use Damprid to keep it under control in my keezer. Simple caulk could help your sealing problem.

http://www.drugstore.com/damprid-refillable-moisture-absorber/qxp81926?catid=184421

Don't worry it's just the outside. The inside barb in the connector is stainless the part your looking at is usually just chrome plated since it never touches the beer. It's just corrosion