hello all
just tried my first ever home brew cider, made 5 jars of which 2 are dark and smell,taste like vinegar and pretty undrinkable. the other 3 are "vinegarish" or like a flat wine and lighter in colour. can i save them?! my process was crushing loads of verieties of apples (and pears in some) and adding sugar then left for 6 months.
please help
just tried my first ever home brew cider, made 5 jars of which 2 are dark and smell,taste like vinegar and pretty undrinkable. the other 3 are "vinegarish" or like a flat wine and lighter in colour. can i save them?! my process was crushing loads of verieties of apples (and pears in some) and adding sugar then left for 6 months.
please help