What was I thinking?! It is obvious I wasn't.
We are leaving for vacation tomorrow and for some reason I had it in my head to keg a 2 week old porter b/4 we left. I did that yesterday. I purged and charged the keg @15lb then put it in the keezer.
This morning I woke up and realized it probably should have stayed in the primary or been racked to a secondary for at least another couple of weeks.
Would purging the pressure and bringing the keg back to room temperature allow it to condition in the keg or I have I stopped that process from happening now?
We are leaving for vacation tomorrow and for some reason I had it in my head to keg a 2 week old porter b/4 we left. I did that yesterday. I purged and charged the keg @15lb then put it in the keezer.
This morning I woke up and realized it probably should have stayed in the primary or been racked to a secondary for at least another couple of weeks.
Would purging the pressure and bringing the keg back to room temperature allow it to condition in the keg or I have I stopped that process from happening now?