Hey everyone. Right now I have a red ale inspired brew going in my primary. It's been there for 3 weeks, and I'm planning to bottle this upcoming weekend. However, after I took my hydro reading saturday I sampled the beer and noticed that it has a very alcoholic flavor. Now, I used a lot of malt, so it is going to have a bit higher alcohol content than is normal for the style. However, this is a bit too noticable. Will this flavor mellow with time with conditioning?