lostspring
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I made a mistake when coping down a recipe. I copied Victory Malt instead of Vienna. So, does anyone have a good recipe using Victory malt. I have four lbs. I don't expect to use it in one batch but I am looking for some suggestions. Beersmith says it is used in nut brown ales and porters. I have two batches of porter fermenting so I really don't need anymore right now and have never tasted a nut brown ale.
So, what's your favorite?
So, what's your favorite?