hooligansteve
Member
I bottled a batch of American-style pale ale about 2 months ago. The beer was awfully bitter and I hoped it would improve with time (indeed, much advice on this forum suggests that is true). I bottled in swing top glass bottles. I cracked another open today and the bitterness had indeed receded and the beer was approaching respectability. However, it was totally flat. The first couple I had tried were nicely carbonated. Has anyone had problems with swing top bottles?
Any suggestions on what I could do to this batch?
Any suggestions on what I could do to this batch?