I envy all of you with lots of room and fancy brewstands. They look awesome.
I am stuck in a townhouse with a pretty compromised outdoor scenario - no opportunity for a brewstand. I have been brewing outside with some success, but now that the sun is going away, I am thinking about how to improve my indoor experience.
Here are my questions/problems:
1. My boil is weak on my stove. Can I compensate with a helper heat stick? Is this easier to buy or build?
2. My outlets are non-gfci. Can I replace them myself with gfci?
3. Does anyone in their right mind do 10g all grain indoors? I would like to make this happen, but not sure how I would boil. Maybe 10g is outside only.
I am stuck in a townhouse with a pretty compromised outdoor scenario - no opportunity for a brewstand. I have been brewing outside with some success, but now that the sun is going away, I am thinking about how to improve my indoor experience.
Here are my questions/problems:
1. My boil is weak on my stove. Can I compensate with a helper heat stick? Is this easier to buy or build?
2. My outlets are non-gfci. Can I replace them myself with gfci?
3. Does anyone in their right mind do 10g all grain indoors? I would like to make this happen, but not sure how I would boil. Maybe 10g is outside only.