timcadieux
Well-Known Member
As usual, I did 2 brews Sunday.. as usual, needed to add a blow off, for one. Strangely, my Festa brew red hasn't bubbled..at all.
Now of course I was in a hurry and didn't take a reading for either but I've also been doing this long enough to know to just wait.
Here's my actual question. If there is so little c02 being produced that its not visually discernable, how exactly is the alcohol being produced? Perhaps the c02 is already being absorbed like during carbonation?
Now of course I was in a hurry and didn't take a reading for either but I've also been doing this long enough to know to just wait.
Here's my actual question. If there is so little c02 being produced that its not visually discernable, how exactly is the alcohol being produced? Perhaps the c02 is already being absorbed like during carbonation?