I discovered sour beer

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WhiskeySam

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I tried a Flemmish Red for the first time over the weekend. I've always avoided sour beer, thought I wouldn't care for it. And I was totally wrong. That shizz is awesome.

So how do you make it?

And go!
 
Take beer, add bacteria and brett, wait one year. Enjoy.

There's a whole section on here for wild and sour beers. You'll find a lot more of what you are looking for there.
 

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