What are you drinking now?

dcHokie · Jun 15, 2013

DisturbdChemist said:
Freshly dumped sour barrels at jester king biatches woohoo

View attachment 128765

Whoa. Are they getting rid of used sour barrels?

allenH · Jun 15, 2013

Back in Orlando, having a Two Hearted.

NoKatoBrewer · Jun 15, 2013

Just pouring at the St. Paul beer fest!!!

NIZZLE · Jun 15, 2013

NoKatoBrewer said:
Just pouring at the St. Paul beer fest!!!

Man that sucks :-(

rockbasementbeer · Jun 15, 2013

HB saison, first time with this style and its not too bad at all

mcbaumannerb · Jun 15, 2013

It's 4:52 here ... one of the 1,440 minutes each day available to enjoying beer! I think I'll start with this one!

allenH · Jun 15, 2013

Widmer Alchemy.

mcbaumannerb · Jun 15, 2013

allenH said:
Widmer Alchemy.

Going the distance today, huh?

Swarley88 · Jun 15, 2013

allenH said:
It is my birthday today, I am lucky enough to have a good friend that works for another brewery (Sweetwater), that was able to pull some strings to get me a "golden ticket". Awesome birthday.

Incase you missed what we are talking about.

Happy birthday man! Sure looks like an awesome birthday. Very nice looking beer and loot.

sweed · Jun 15, 2013

15 min pale ale. I still have a few at my parents. Hanging out here for fathers day weekend.

Edit: my mom loves it! "that's good beeah"

WesleyS · Jun 15, 2013

allenH said:
More Horchata Ale. Horchata is amazing, I need to put this in a stout!

I want!

mcbaumannerb · Jun 15, 2013

Solid APA

unionrdr · Jun 15, 2013

Lager & vodka. Got 53 bottles out of that 5G batch of PM Berlin wheat. Had to go to the store. Still gotta do some clean up...again.

DisturbdChemist · Jun 15, 2013

dcHokie said:
Whoa. Are they getting rid of used sour barrels?

More than likely not but I took a wiff at the bung (fair game for anyone) nice and sour.

Billy-Klubb · Jun 15, 2013

my Simcoe Pale. just got grain ready for a Munich Helles tomorrow. gonna be using WLP860.

Billy-Klubb · Jun 15, 2013

DisturbdChemist said:
More than likely not but I took a wiff at the bung (fair game for anyone) nice and sour.

you been hanging out with NUZZLE?

allenH · Jun 15, 2013

Having a Saint Somewhere at a cool little bar downtown Orlando, spotted these in the vintage cooler

2001 to 2010 Bigfoot Barleywines.

allenH · Jun 15, 2013

WesleyS said:
I want!

Horchata is awesome, it's usually made of ground almonds, sesame seeds and rice. It is super smooth and creamy. I am going to figure out away to fit it in a stout.

allenH · Jun 15, 2013

mcbaumannerb said:
Going the distance today, huh?

Just trying to make it to sundown.

TNGabe · Jun 15, 2013

allenH said:
View attachment 128791

Having a Saint Somewhere at a cool little bar downtown Orlando, spotted these in the vintage cooler

View attachment 128792

2001 to 2010 Bigfoot Barleywines.

Not out yet, but there is a St Somewhere / Prairie collab coming soon.

How much is an 01 Bigfoot? Or do you hafta get the vertical? You can do it Allan, we believe in you.

allenH · Jun 15, 2013

TNGabe said:
Not out yet, but there is a St Somewhere / Prairie collab coming soon.

How much is an 01 Bigfoot? Or do you hafta get the vertical? You can do it Allan, we believe in you.

01 Bigfoot is only $26, which sounds like a bargain to me.

WesleyS · Jun 15, 2013

DisturbdChemist said:
More than likely not but I took a wiff at the bung (fair game for anyone) nice and sour.

I always did get the feeling you leaned that way.

WesleyS · Jun 15, 2013

allenH said:
Horchata is awesome, it's usually made of ground almonds, sesame seeds and rice. It is super smooth and creamy. I am going to figure out away to fit it in a stout.

I love horchata. I would've never thought to include it in a beer. But I must do it now!

TNGabe · Jun 15, 2013

allenH said:
View attachment 128802

01 Bigfoot is only $26, which sounds like a bargain to me.

Well if that's the case I have an 04-11 vertical you might be interested in.

allenH · Jun 15, 2013

WesleyS said:
I love horchata. I would've never thought to include it in a beer. But I must do it now!

I googled it, it looks like a few breweries are doing it. Look around, I know I will be.

mcbaumannerb · Jun 15, 2013

Thanks Clint!

dirtybasementbrew · Jun 15, 2013

allenH · Jun 15, 2013

Old Rasputin on Nitro, only $4. Great bar.

TNGabe · Jun 15, 2013

Table biere. I got tired of this one a while back, by it's aging much better than I thought. Has a nice bit of chocolate in the finish I don't remember.

tyzippers · Jun 15, 2013

allenH said:
Old Rasputin on Nitro, only $4. Great bar.

Damn! You must have the tolerance of a Yeti! (I'm just assuming Yeti have really high tolerances. I have no scientific evidence. Yet.)

NIZZLE · Jun 15, 2013

allenH said:
Old Rasputin on Nitro, only $4. Great bar.

Me thinks you going to be one dnruk puppy when this day ends

cheers

Billy-Klubb · Jun 15, 2013

NIZZLE said:
Me thinks you going to be one dnruk puppy when this day ends cheers

I slam you & DisturbdChemist in one sentence. nothin'? you got feelers of rock.:rockin:

govner1 · Jun 15, 2013

My West Yorkshire Session Ale

NIZZLE · Jun 15, 2013

Billy-Klubb said:
you been hanging out with NUZZLE?

Oh Billy would you like me to send you some of my big red coq :-D

+HopSpunge+ · Jun 15, 2013

My citra amarillo pale ale.

RUNningonbrew · Jun 15, 2013

NIZZLE · Jun 15, 2013

Billy-Klubb said:
I slam you & DisturbdChemist in one sentence. nothin'? you got feelers of rock.:rockin:

Didn't see it still recovering from last night so go punch yourself in the berries you fooking focer :-D

NIZZLE · Jun 15, 2013

Mmmmm yum yum you started with dessert first huh :-b

dirtybasementbrew · Jun 15, 2013

BGBC · Jun 15, 2013

My black pepper saison. Had a Graf before that. Picked up the score sheets for my ankle-biter session IPA from the LHBS earlier. 33/50, I'll take it for my first comp entry.

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