Brewing Clamper
Well-Known Member
Hey guys, I still haven't made one but my kegarator is almost empty and I figure I could use it to lager a couple of batches. I was thinking of making a Marzen & a rauchbier. My only problem is that I'm not currently setup for all grain & I know that the Original Bamberg stuff uses 100% rauch malt. I can mash 4lbs of it in my mini-mash setup, is this enough? I would use pilsener LME for the rest...