S/S Conical fermenter

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

hcarter

Well-Known Member
Joined
Oct 20, 2008
Messages
343
Reaction score
1
Location
Columbus Ohio
You are correct sir!

The bottom one lets you harvest yeast. The higher one lets you rack your beer off the trub.
 
OK. lets assume I don't need/want to harvest yeast. (just for the sake of argument. I know it can save money, start a cleaner faster ferment....etc.) How can you get the trub out without also losing beer? Can ya tell I'm a little confused?
 
Dump the yeast/trub out the bottom valve when primary fermentation is finished. Open the valve out comes yeast/trub close the valve when you see beer flowing out. you will lose some beer but it's only a few ounces.
 
See. Now, I'm starting to get it. Beer is certainly not as straight forward as wine. (tongue firmly in cheek.)
 
Back
Top