CrookedTail
Well-Known Member
- Recipe Type
- Extract
- Yeast
- S-04
- Batch Size (Gallons)
- 5
- Original Gravity
- 1.053
- Final Gravity
- 1.016
- Boiling Time (Minutes)
- 60
- IBU
- 24.2
- Color
- 37
- Primary Fermentation (# of Days & Temp)
- 7
- Secondary Fermentation (# of Days & Temp)
- 21
- Additional Fermentation
- 4 weeks conditioning
- Tasting Notes
- Silky smooth. This beer is absolutely delicious.
The name sounds nasty, but the beer rocks! The roasted malts counter the sweetness of the crystal malts perfectly, and the wheat gives this a full body. It has a creaminess to it that makes this brew awesome. It's one of my best beers.
Fermentables
6lbs Wheat LME
.75lbs Chocolate Wheat Malt
.75lbs Crystal 40L
.5lb Roasted Barley 300L
.5lb Crystal 60L
.25lb Crystal 120L
Hops
2oz Goldings @ 60min
Yeast
S-04
Fermentables
6lbs Wheat LME
.75lbs Chocolate Wheat Malt
.75lbs Crystal 40L
.5lb Roasted Barley 300L
.5lb Crystal 60L
.25lb Crystal 120L
Hops
2oz Goldings @ 60min
Yeast
S-04