D dd61757 Member Joined Dec 7, 2007 Messages 9 Reaction score 0 Location Boone, NC Feb 28, 2008 #1 So my power went out during all of this snow and the brew I just bottled dropped down to about 45 degrees, will it still carb ok or not?
So my power went out during all of this snow and the brew I just bottled dropped down to about 45 degrees, will it still carb ok or not?
FlyGuy Well-Known Member Joined Jan 13, 2007 Messages 3,604 Reaction score 233 Location Calgary, Alberta Feb 28, 2008 #2 No cause for alarm -- just warm them up again when you get the chance and give them an extra week. If you are really concerned, just give them a gentle swirl to resuspend the yeast.
No cause for alarm -- just warm them up again when you get the chance and give them an extra week. If you are really concerned, just give them a gentle swirl to resuspend the yeast.