EamusCatuli
Well-Known Member
Hey all,
Im making a Kolsch tomorrow and Im using a very simple grist of 100% pils malt. However, at my LHBS I was only able to find 7# german pils, so I bought 2# of belgian pils for the hell of it. ( I want about 9# pils malt).
Will there be any remarkable differences?
Im making a Kolsch tomorrow and Im using a very simple grist of 100% pils malt. However, at my LHBS I was only able to find 7# german pils, so I bought 2# of belgian pils for the hell of it. ( I want about 9# pils malt).
Will there be any remarkable differences?