epic501j
Active Member
Hi
Im kinda knew to kegging first time i did it came out awsome.Last two have been flat tasting,Im doing everything the same.For some reason the beer just taste flat even though there is head on the beer.
Ive got the beer at about 12 psi was running it lower but didnt seem to get that good of head.i tried the shake trick at first to get it carbed up real quick,and its been in there for about 3 weeks and still taste flat to me and everyone else.the last batch was the same way,but the cork had got knocked off the carboy so i thought maybe it had gotten contaminated and thats why it didnt taste good.Anyways i know the keg wasnt sanitized it was rinsed out, is that casuing this? This is a combined effort with me and my friend I always come over and make it and hes been kegging them.Any advice much apperciated.
im using a corny keg and its in mini fridege,with the hose ran out the top if any of that matters.
thanks
Im kinda knew to kegging first time i did it came out awsome.Last two have been flat tasting,Im doing everything the same.For some reason the beer just taste flat even though there is head on the beer.
Ive got the beer at about 12 psi was running it lower but didnt seem to get that good of head.i tried the shake trick at first to get it carbed up real quick,and its been in there for about 3 weeks and still taste flat to me and everyone else.the last batch was the same way,but the cork had got knocked off the carboy so i thought maybe it had gotten contaminated and thats why it didnt taste good.Anyways i know the keg wasnt sanitized it was rinsed out, is that casuing this? This is a combined effort with me and my friend I always come over and make it and hes been kegging them.Any advice much apperciated.
im using a corny keg and its in mini fridege,with the hose ran out the top if any of that matters.
thanks