I think the wyeast smack pack I used had dead yeast. 1) The smack pack didn't well 2) I saw no signs of activity or growth in the starter I made. 3) No airlock activity after I pitched it into my beer.
I know that the only real sure way to test activity is a gravity reading which I will do. Brew day was Friday so Ill check on it next week. I have never had to repitch yeast. Should I make a starter for it also? When should I repitch it?
Thanks
I know that the only real sure way to test activity is a gravity reading which I will do. Brew day was Friday so Ill check on it next week. I have never had to repitch yeast. Should I make a starter for it also? When should I repitch it?
Thanks