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Chudz

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Kind of interesting. Anyone know what type of hops are in this? I bet I could probably look up a clone recipe on here, but I don't feel like it at the moment.
 
Okay, revision after finishing the first glass. It seems really "piney" to me. There were a couple of swigs where the muscles under my jaw nearly seized up. I guess they're not hop fans. Anyway, I will finish the sixer and put the bottles in my "to be de-labeled and cleaned" spot.
 
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