I am trying to make my own extract recipe and wanted some opinions. So here it is.
7 lbs. Light DME
1 lbs. Amber DME
Hops
1 oz. Chinook at 60 min
1 oz. Phoenix at 45 min
1 oz. Cascade at 30 and 15 min
Cascade dry hopped for 2 weeks
I was also thinking of adding 1 oz of sweet orange peels at 50 min
Grains for steeping
.5 lbs. Belgian Pale
.5 lbs Caramel 40L
Yeast
White Labs WLP060 American Ale blend
I was going to do a full boil for 60 min. After steeping grains for 30 min.
Primary for 3 weeks then bottle and condition for 3 weeks. I know I should experiment and see what I come up with but thought I would get an opinion or two before I spend the cash. Also if anyone has thoughts on substitutions or additions.
7 lbs. Light DME
1 lbs. Amber DME
Hops
1 oz. Chinook at 60 min
1 oz. Phoenix at 45 min
1 oz. Cascade at 30 and 15 min
Cascade dry hopped for 2 weeks
I was also thinking of adding 1 oz of sweet orange peels at 50 min
Grains for steeping
.5 lbs. Belgian Pale
.5 lbs Caramel 40L
Yeast
White Labs WLP060 American Ale blend
I was going to do a full boil for 60 min. After steeping grains for 30 min.
Primary for 3 weeks then bottle and condition for 3 weeks. I know I should experiment and see what I come up with but thought I would get an opinion or two before I spend the cash. Also if anyone has thoughts on substitutions or additions.