Belgian Caramel Pils Substitution?

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Tourney3p0

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Hey guys,

I'm brewing an all-grain batch that calls for Belgian Caramel Pils. At 1lb 16oz, it's about 15% of the total grains in a 5 gallon batch.

I can't find Belgian Caramel Pils anywhere. Is there anything I can substitute that might be easier to find? Sure I could order online, but I was really looking forward to brewing it this weekend.

Thanks.
 
Any dextrin malt should suffice. Look for German CaraFoam and if you can't find that use a domestic CaraPils.
 

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